Cook like a professional chef in your own home using the Sous Vide mode on your TM6. With this gentle cooking method, you can create deliciously tender dishes for two.
Rare beef steak with herb garlic butter
2ч. 15 мин.
Pork fillet wrapped in prosciutto with barbecue butter
1ч. 30 мин.
Duck breast à l`orange with orange zabaglione
2ч. 20 мин.
Teriyaki chicken thighs
2ч. 10 мин.
Sweet and sour prawns
1ч.
Salmon with fennel and apple salad
1ч. 20 мин.
Glazed carrots with honey
1ч. 10 мин.
Bananas with coconut cinnamon sauce
30 мин.
