设备与配件
Far Breton with prunes
准备工作 10 分钟
总数 2小时
8 portions
食材
-
pitted prunes300 g
-
dark rum50 g
-
butter for greasing
-
caster sugar100 g
-
plain flour100 g
-
eggs4
-
full cream milk500 g
-
sea salt1 pinch
难易度
初级
营养价值 每 1 portion
钠
84.3 mg
蛋白质
8.1 g
热量
1081.3 kJ /
257.4 kcal
脂肪
6.1 g
纤维
3.4 g
饱和脂肪
3 g
碳水化合物
42.1 g
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