设备与配件
Red velvet cake
准备工作 40 分钟
总数 2小时 20 分钟
18 slices
食材
Sponge
-
grapeseed oil plus extra to grease510 g
-
buttermilk360 g
-
eggs3
-
natural vanilla extract2 tsp
-
apple cider vinegar1 ½ tbsp
-
natural red food colouring (see Tip)3 - 4 tsp
-
caster sugar450 g
-
plain flour450 g
-
cocoa powder30 g
-
bicarbonate of soda2 ¼ tsp
-
sea salt¼ tsp
Icing
-
caster sugar360 g
-
cream cheese softened500 g
-
unsalted butter softened80 g
-
natural vanilla extract1 tsp
难易度
中级
营养价值 每 1 slice
钠
338.8 mg
蛋白质
6.5 g
热量
2805.9 kJ /
670.6 kcal
脂肪
43 g
纤维
1.3 g
饱和脂肪
11 g
碳水化合物
67.3 g
您可能还喜欢...
显示所有Croissants
16 Std.
Classic lemon tart
3 Std. 10 Min
Mini French apple cakes
1 Std. 35 Min
Boston Bun
2 Std. 45 Min
Gluten free carrot and almond cake
2 Std. 30 Min
Mini carrot and almond cakes
1 Std. 25 Min
Peppermint chocolate brownie cheesecake
1 Std. 5 Min
Three-milk cake
2 Std.
Mixed berry pavlova stack
5 Std. 30 Min
Zucchini banana loaf
1 Std. 45 Min
Chocolate brownie trifle
6 Std.
Magic bean chocolate cake
1 Std. 40 Min