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Nduja pizza with prosciutto and rocket
无评分
准备工作 15 分钟
总数 1小时 45 分钟
3 portions
马上体验

食材

Pizza base
  • extra virgin olive oil plus extra to grease
    30 g
  • lukewarm water
    220 g
  • sugar or malt powder (optional)
    1 tsp
  • fresh yeast crumbled or 2 tsp dried instant yeast
    20 g
  • baker's flour
    400 g
  • sea salt
    1 tsp
Pizza sauce
  • brown onion cut into quarters
    75 g
  • garlic cloves
    2
  • extra virgin olive oil
    10 g
  • nduja salami
    80 g
  • canned whole peeled tomatoes (400 g)
    1 can
  • tomato paste
    20 g
  • dried oregano
    1 tsp
  • sugar
    ½ tsp
  • sea salt
    1 - 2 pinches
  • coarse semolina to dust
  • fresh mozzarella torn into pieces
    400 g
  • prosciutto (approx. 4 slices per pizza)
    200 g
  • rocket leaves
    60 g

难易度

初级

营养价值 每 1 portion

钠 3464.1 mg
蛋白质 78.5 g
热量 5815.5 kJ / 1389.9 kcal
脂肪 67.8 g
纤维 7.3 g
饱和脂肪 28.3 g
碳水化合物 113.8 g

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还收录在

Pizza Oven 28 道食谱
澳大利亚和新西兰

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