设备与配件
Traditional crème brûlée
准备工作 10 分钟
总数 25小时
6 portion
食材
-
cream, 35 % fat600 gram
-
caster sugar plus extra to sprinkle60 gram
-
vanilla extract, natural, with vanilla beans1 teaspoon
-
egg yolk (from chicken egg)7
-
water to bake
难易度
中级
营养价值 每 1 portion
钠
45.7 mg
蛋白质
4.6 g
热量
1825.5 kJ /
436.3 kcal
脂肪
41.2 g
纤维
0 g
饱和脂肪
24.5 g
碳水化合物
13.5 g
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