设备与配件
Radish Cake
准备工作 10 分钟
总数 2小时
6 portions
食材
-
white rice flour150 g
-
cornstarch50 g
-
salt½ tsp
-
water1600 g
-
vegetable oil for greasing
-
round white radishes cut in cubes ( 4 cm)400 g
-
shallots40 g
-
dried shrimps rinsed25 g
-
vegetable oil40 g
-
mushroom, dried soaked to soften, cut into cubes (3 mm)4
-
Chinese sausages, any type cut into cubes (3 mm)60 g
-
chicken stock powder2 tsp
-
sugar2 tsp
-
vegetable oil to grease
-
oil for frying
-
spring onion chopped, to garnish2 tablespoon
难易度
初级
营养价值 每 1 portion
蛋白质
8 g
热量
1083.6 kJ /
259 kcal
脂肪
10.7 g
纤维
2.6 g
碳水化合物
34.2 g
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