Fried Chives Pockets

Fried Chives Pockets

5.0 3 评分

准备工作 30 分钟

总数 45 分钟

6 piece

食材

Dough

plain flour
230 g
water
120 - 130 g
cooking oil
10 g
salt
¼ tsp

Chive fillings

eggs
2
cooking oil
15 g
Chinese chives cut in small pieces, approx. 0.5 cm
300 g
sesame oil, untoasted
30 g
oyster sauce
10 g
ground white pepper
¼ tsp
Chinese five spice powder
1 pinch
salt
1 tsp
dried shrimp small size, rinsed, toasted
20 g

Assembly

cooking oil for frying

难易度

中级

营养价值每 1 piece

钠 512 mg

蛋白质 10 g

热量 1123 kJ / 269 kcal

脂肪 12 g

纤维 2 g

饱和脂肪 2 g

碳水化合物 32 g

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还收录在

Asian Party Bites 12 道食谱
国际

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