设备与配件
Egg Salad Sandwiches
准备工作 10 分钟
总数 35 分钟
10 pieces
食材
-
water (to the 1L fill level)
-
eggs6
-
mayonnaise to taste (see Tips)50 g
-
Dijon mustard1 ½ tsp
-
sea salt2 pinches
-
ground black pepper2 pinches
-
bread of choice10 slices
-
cress or alfalfa sprouts20 g
难易度
初级
营养价值 每 1 piece
钠
256.6 mg
蛋白质
6.8 g
热量
650.5 kJ /
155.5 kcal
脂肪
7.6 g
纤维
1.2 g
饱和脂肪
1.7 g
碳水化合物
14.5 g
您可能还喜欢...
显示所有Cauliflower and ricotta pizza bases with blue cheese, pear and prosciutto
1 Std. 50 Min
Creamy miso mushroom udon
45 Min
Caprese omelette
30 Min
Pickled red onions
1 Std. 50 Min
Garaetteok (Korean rice cake)
25 Std. 45 Min
Lamb korma meatball lettuce cups with Varoma bundt tin
45 Min
Butterflied spicy chicken with potatoes and coriander dip
2 Std. 30 Min
Gwinganna Barramundi escabeche
45 Min
Adzuki stew with spiced cauliflower rice
24 Std. 40 Min
Tandoori Cauliflower with red lentil dahl and raita
1 Std.
Black bean chilli with guacamole and "corn chips" (Diabetes)
55 Min
Prawn and broccoli fried rice (Diabetes)
35 Min