Lemon meringue tarts

Lemon meringue tarts

4.3 18 评分

准备工作 30 分钟

总数 25小时 30 分钟

12 portions

食材

Lemon curd

sugar
225 g
lemons peel only, no white pith and juice reserved
2
lime peel only, no white pith and juice reserved
1
eggs
5
egg yolks (reserve egg whites for meringue)
4
vanilla bean seeds only
½
salted butter cut into pieces
100 g

Short crust pastry

sugar
100 g
plain flour plus extra to dust
250 g
salted butter cut into pieces
100 g
egg yolks (reserve egg whites for meringue)
2
cold water
20 g
sea salt
1 pinch

Swiss meringue

sugar
180 g

难易度

中级

营养价值每 1 portion

钠 146.7 mg

蛋白质 5.8 g

热量 1717.9 kJ / 410.6 kcal

脂肪 17.3 g

纤维 1 g

饱和脂肪 9.8 g

碳水化合物 59.9 g

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Good Food Mark LaBrooy 10 道食谱
澳大利亚和新西兰

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