设备与配件
Shrimp Cocktail
准备工作 5 分钟
总数 50 分钟
6 portions
食材
Sous-Vide Shrimp
-
large raw shrimp, peeled tail on, deveined24 oz
-
water to fully submerge bags (not higher than max. fill mark)
-
1 tsp ascorbic acid (vitamin C powder)lemon juice (approx. ½ lemon) (see Tip)1 oz
Cocktail Sauce
-
4 oz tomato sauceketchup4 oz
-
chili sauce2 oz
-
prepared horseradish to taste1 oz
-
mayonnaise (可选的) to taste3 oz
-
freshly squeezed lemon juice1 tsp
-
Worcestershire sauce1 tsp
-
hot sauce to taste3 drops
-
capers (可选的) to taste2 tbsp
-
salt1 pinch
-
ice cubes to serve
-
fresh parsley leaves to garnish
-
lemon cut into wedges, to serve1
难易度
初级
营养价值 每 1 portion
钠
1166 mg
蛋白质
16 g
热量
879 kJ /
210 kcal
脂肪
12 g
纤维
1 g
饱和脂肪
2 g
碳水化合物
9 g
您可能还喜欢...
显示所有Brandy Chicken Liver Pâté
3 Std. 25 Min
Naan Bread with Hummus
1 Std. 55 Min
Smoked Salmon Dip
10 Min
Avocado Tuna Salad
5 Min
Ceviche
1 Std. 10 Min
Quinoa Salad with Strawberry Vinaigrette
25 Min
Mushroom and Artichoke Dip
25 Min
Sweet Potato Casserole with Labne and Dukkah (Bill Yosses)
24 Std. 55 Min
Seared Scallops with Sweet Potato Purée
30 Min
Crema de Malanga (Creamy Malanga Soup)
35 Min
Shrimp Aguachile
15 Min
Salmon, Quinoa, Feta and Vegetable Salad
50 Min