Dehydrating and Reactivating Sourdough Starter

Name: Dehydrating and Reactivating Sourdough Starter
Prep time: 5 min
Cook time: 120 h 5 min
Total time: 120 h 5 min
Yield: 1 Total recipe
Ingredients: 8 oz sourdough starter; 8 oz water; 4 oz bread flour

4.8 4 评分

准备工作 5 分钟

总数 120小时 5 分钟

1 Total recipe

食材

Dehydrated Sourdough Starter

sourdough starter discard (unfed), room temperature
8 oz

Reactivating Dehydrated Starter

water filtered, divided
8 oz
bread flour
4 oz

难易度

初级

营养价值每 1 Total recipe

钠 2 mg

蛋白质 5.5 g

热量 740.5 kJ / 177 kcal

脂肪 0.8 g

纤维 1.3 g

饱和脂肪 0 g

碳水化合物 36.3 g

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Sourdough Baking - with Starter Discard 11 道食谱
美国

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