设备与配件
Orange Roast Chicken with Bacon Stuffing
准备工作 35 分钟
总数 2小时 5 分钟
6 portions
食材
Orange Butter
-
orange1
-
unsalted butter softened4 oz
-
honey1 tbsp
Bacon Stuffing
-
day old bread cubed (see Tip)5 oz
-
yellow onions quartered6 oz
-
baby carrots halved3 oz
-
celery in pieces3 oz
-
garlic clove1
-
fresh sage leaves4
-
extra virgin olive oil plus extra to grease and drizzle½ oz
-
bacon sliced (½ in.)4 oz
-
chicken broth4 oz
Orange Roast Chicken
-
whole chicken organic, giblets and neck removed from cavity1
-
salt to season, to taste
-
ground white pepper to season, to taste
-
fresh sage leaves10
-
rainbow carrots peeled16 oz
难易度
中级
营养价值 每 1 portion
钠
738 mg
蛋白质
31 g
热量
2615 kJ /
625 kcal
脂肪
44 g
纤维
4 g
饱和脂肪
18 g
碳水化合物
26 g
您可能还喜欢...
显示所有Pozole Rojo
2小时 5 分钟
Beef Tenderloin with Parmesan Horseradish Sauce
55 分钟
Asian Sloppy Joes
1小时 50 分钟
Ethiopian Meat Stew (Zighinì)
50 分钟
Chimichurri Steak Pita Sandwich
40 分钟
Chicken Meatball Soup with Chickpeas
45 分钟
Jalapeño and Lime Chicken Burger with Corn Smash
1小时 15 分钟
Shredded Beef in Brown Ale
10小时 20 分钟
Chicken with Spiced Tangerine Sauce
1小时 25 分钟
Ayam Goreng Kunyit (Stir Fried Chicken with Turmeric)
15 分钟
Chicken with Vegetable Rice
45 分钟
Cider Chicken Stew
1小时 40 分钟