Orange Roast Chicken with Bacon Stuffing

Orange Roast Chicken with Bacon Stuffing

4.4 27 评分

准备工作 35 分钟

总数 2小时 5 分钟

6 portions

食材

Orange Butter

orange
1
unsalted butter softened
4 oz
honey
1 tbsp

Bacon Stuffing

day old bread cubed (see Tip)
5 oz
yellow onions quartered
6 oz
baby carrots halved
3 oz
celery in pieces
3 oz
garlic clove
1
fresh sage leaves
4
extra virgin olive oil plus extra to grease and drizzle
½ oz
bacon sliced (½ in.)
4 oz
chicken broth
4 oz

Orange Roast Chicken

whole chicken organic, giblets and neck removed from cavity
1
salt to season, to taste
ground white pepper to season, to taste
fresh sage leaves
10
rainbow carrots peeled
16 oz

难易度

中级

营养价值每 1 portion

钠 738 mg

蛋白质 31 g

热量 2615 kJ / 625 kcal

脂肪 44 g

纤维 4 g

饱和脂肪 18 g

碳水化合物 26 g

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Spring Into Easter 17 道食谱
美国

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