设备与配件
Vegan Mozzarella
准备工作 10 分钟
总数 8小时 50 分钟
450 g
食材
-
cashew nuts140 g
-
water for soaking
-
coconut oil20 g
-
coconut yoghurt vegan70 g
-
almond milk (see tip)110 g
-
freshly squeezed lemon juice30 g
-
tapioca starch (see tip)40 g
-
nutritional yeast flakes4 Tbsp
-
fine sea salt to taste½ - 1 tsp
-
olive oil for greasing
难易度
初级
营养价值 每 450 g
钠
1246 mg
蛋白质
55 g
热量
6294 kJ /
1515 kcal
脂肪
110 g
饱和脂肪
45 g
碳水化合物
68 g
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