设备与配件
Pulled Pork Burgers
准备工作 20 分钟
总数 4小时 50 分钟
6 portions
食材
-
garlic cloves2
-
boneless pork shoulder, sinew free trimmed (5-6 lg. pieces)28 oz
-
yellow onions sliced in half moons (¼ in.)4 oz
-
fresh rosemary, leaves only1 sprig
-
water8 oz
-
apple cider vinegar6 oz
-
vegetable stock paste1 tsp
-
salt to taste, plus extra to season½ tsp
-
barbecue sauce divided, to taste, plus extra to serve18 oz
-
ground black pepper to season, to taste
-
lettuce leaves to serve
-
burger buns6
-
red onion sliced in half moons (¼ in.), to serve
难易度
初级
营养价值 每 1 portion
钠
847 mg
蛋白质
27 g
热量
1807 kJ /
432 kcal
脂肪
18 g
纤维
2 g
饱和脂肪
6 g
碳水化合物
39 g
您可能还喜欢...
显示所有Sausage and Red Pepper Pasta
45 分钟
Char Siu Pork with Rice
8小时 40 分钟
Chinese Pork with Vegetables
1小时 20 分钟
Chicken Satay with Peanut Sauce
2小时 30 分钟
Grilled Steaks with Red Pepper Sauce
25 分钟
Vietnamese Chicken Pho
1小时 10 分钟
Sous-vide Pork Tenderloin with Ginger Glaze
1小时 40 分钟
Biltmore Lavender and Tellicherry Pepper Osso Buco
2小时 45 分钟
Chicken with Mashed Potatoes and Gravy
1小时 10 分钟
Salisbury Steak TV Dinner
1小时
Turkey, Bacon and Avocado Burgers
2小时
Sweet and Sour Pork Ribs (TM5/6 Metric)
30 分钟