设备与配件
Duchess Potatoes
准备工作 15 分钟
总数 1小时 10 分钟
4 portions
食材
-
water17 ½ oz
-
floury potatoes peeled and cubed (½ in.)28 oz
-
egg yolks from large eggs5
-
unsalted butter in pieces3 oz
-
salt to taste1 tsp
难易度
初级
营养价值 每 1 portion
钠
604 mg
蛋白质
7 g
热量
1699 kJ /
406 kcal
脂肪
23 g
纤维
3 g
饱和脂肪
13 g
碳水化合物
44 g
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