设备与配件
Florentine Meatballs and Linguine
准备工作 20 分钟
总数 1小时 10 分钟
6 portions
食材
Florentine Meatballs
-
fresh parsley leaves only10 sprigs
-
fresh baby spinach de-stemmed5 oz
-
garlic cloves divided4
-
milk2 oz
-
onion powder1 tbsp
-
oregano fresh or dried1 tsp
-
ground beef crumbled16 oz
-
grated Parmesan cheese1 oz
-
large egg1
-
bread crumbs3 oz
-
salt1 tsp
-
fresh ground black pepper¼ tsp
-
yellow onions in pieces3 oz
-
extra virgin olive oil plus extra to grease2 oz
Pasta and Sauce
-
canned crushed tomatoes30 oz
-
salt1 tsp
-
sugar1 tsp
-
fresh basil leaves torn, divided8 - 10
-
water43 oz
-
12 oz linguinespinach linguine, dried12 oz
-
Parmesan cheese shaved, to garnish
难易度
初级
营养价值 每 1 portion
蛋白质
21 g
热量
2464 kJ /
589 kcal
脂肪
30 g
纤维
6 g
碳水化合物
60 g
您可能还喜欢...
显示所有Turkey Taco Meat Filling
35min
Cottage Pie
2h 15min
Creamy Butter Chicken
1h
Spicy Beef with Red Peppers
30min
Cochinita Pibil
4h
Beef Barbacoa
2h
Chicken Breasts Pizzaiola
55min
Honey Garlic Glazed Drumettes
2h 45min
Pozole Rojo
2h 5min
Beef and Apple Cabbage Rolls
1h 35min
Grilled Korean Short Ribs with Apples
4h 35min
Boeuf Bourguignon
11h 25min