Buttermilk Mashed Potatoes

4.5 323 评分

准备工作 10 分钟

总数 35 分钟

4 portions

食材

potatoes (i.e. Idaho), peeled, cubed (1 in.)
32 oz
vegetable stock
5 oz
5 oz water
buttermilk
3 oz
unsalted butter cubed, plus extra to garnish
2 oz
salt to taste
1 tsp
fresh ground black pepper to taste
fresh sage to garnish

fresh chives, chopped, to garnish

难易度

初级

营养价值每 1 portion

钠 642.5 mg

蛋白质 5.4 g

热量 1193 kJ / 285.1 kcal

脂肪 11.9 g

纤维 5 g

饱和脂肪 7.4 g

碳水化合物 40.8 g

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