难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
Pork Chops
- 4 pork chops, bone in, thick cut (1¼-1½ in.) (approx. 2-2½ lb total)
- 1 ½ tsp salt, divided
- 1 tsp dried thyme
- 6 dried figs, e.g., Turkish or Calimyrna (approx. 3.5 oz)
- 4 oz red onions, in pieces
- 3 oz cremini or baby portobello mushrooms, quartered
- 2 oz celery, in pieces
- 1 tbsp bread crumbs
- 1 garlic clove
- ½ tsp dried sage
- 4 oz Pink Lady apples, diced (¼ in.)
Cider Sauce
- 10 oz apple cider
- 8 oz chicken stock
- ½ oz Dijon mustard
- 16 oz baby rainbow carrots, trimmed, peeled
- 2 tbsp all-purpose flour
- 1 tbsp unsalted butter, chilled
- 营养价值
- 每 1 portion
- 热量
- 2284 kJ / 546 kcal
- 蛋白质
- 53 g
- 碳水化合物
- 46 g
- 脂肪
- 17 g
- 纤维
- 7 g
其他推荐食谱
显示所有Ancho-Cranberry Turkey Enchiladas
1h 10min
Chicken Tetrazzini
40 min
Beef Stroganoff
1 godz.
Golden Spiced Turkey Kefta
30 min
Tomato Basil Chicken Fettuccine
1 godz.
Shredded Chicken Taco Filling
30 min
Waldorf Salad
15min
Sausage and Red Pepper Pasta
45 min
South Texas Carne Guisada
1 Std. 20 Min
Sausage and Lentil Stew
1 godz. 15 min
Maple Glazed Chicken with Acorn Squash and Rice
1h 10min
Teriyaki Chicken and Rice
40 min