设备与配件
Vegetable Oat Bake
准备工作 30 分钟
总数 1小时 15 分钟
9 pieces
食材
-
linseeds20 g
-
water6 Tbsp
-
red onions quartered120 g
-
olive oil plus extra for greasing10 g
-
beetroot peeled, cut in pieces (3 cm)250 g
-
carrots cut in pieces (3 cm)250 g
-
gluten-free oats200 g
-
walnut halves50 g
-
pumpkin seeds plus 2 Tbsp for sprinkling40 g
-
fresh thyme leaves1 Tbsp
-
dried oregano½ tsp
-
fine sea salt1 tsp
-
ground black pepper⅛ tsp
-
almond milk120 g
难易度
初级
营养价值 每 1 piece
钠
244 mg
蛋白质
7 g
热量
983 kJ /
236 kcal
脂肪
13 g
饱和脂肪
2 g
碳水化合物
20 g
还收录在
Savoury
58 道食谱
英国和爱尔兰
英国和爱尔兰
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