设备与配件
Spanish-flavoured Sausagemeat Plait
准备工作 30 分钟
总数 1小时
6 portions
食材
-
garlic clove1
-
onions quartered80 g
-
olive oil15 g
-
good quality pork sausagemeat broken in pieces400 g
-
roasted red peppers, preserved drained, sliced (1 cm)75 g
-
breadcrumbs (see tip)30 g
-
tomato purée1 Tbsp
-
medium eggs 1 mixed with 1 Tbsp water2
-
smoked paprika½ tsp
-
dried chilli flakes (可选的)½ tsp
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
-
plain flour for dusting
-
puff pastry (see tip)300 g
难易度
中级
营养价值 每 1 portion
钠
807 mg
蛋白质
18 g
热量
1635 kJ /
392 kcal
脂肪
25 g
饱和脂肪
11 g
碳水化合物
23 g
还收录在
Savoury
58 道食谱
英国和爱尔兰
英国和爱尔兰
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