设备与配件
Lemon Caper Asparagus
准备工作 10 分钟
总数 25 分钟
4 portions
食材
-
pencil-thin asparagus woody ends trimmed12 oz
-
shallots cut into pieces1 oz
-
capers drained2 tbsp
-
garlic clove1
-
salt to taste½ tsp
-
unsalted butter cut into pieces3 oz
-
lemon juice1 oz
-
water20 oz
-
lemon cut into wedges, to garnish1
-
lemon zest to garnish
难易度
初级
营养价值 每 1 portion
蛋白质
2 g
热量
749 kJ /
179 kcal
脂肪
17 g
纤维
2 g
碳水化合物
6 g
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