Savory Turnip Cake
TM6 TM5

Savory Turnip Cake
2.3 (3 评分 )
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食材

  • 10 ½ oz long-grain white rice
  • 45 ½ oz water, divided, plus extra to soak
  • 35 oz Chinese white radishes/turnips, peeled, cubed (1 in.)
  • 1 tbsp olive oil, plus extra to grease and pan fry
  • ½ tsp salt, to taste
  • ¼ tsp ground white pepper, to taste
  • scallions, to garnish
  • fresh red chilies, chopped, to garnish
  • Chinese chives, to garnish
营养价值
每 1 slice
热量
331 kJ / 79 kcal
蛋白质
2 g
碳水化合物
13 g
脂肪
2 g
纤维
1 g

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