设备与配件
Savory Turnip Cake
准备工作 10 分钟
总数 26小时 55 分钟
20 slices
食材
-
long-grain white rice10 ½ oz
-
water divided, plus extra to soak rice45 ½ oz
-
Chinese white radishes/turnips peeled, cubed (1 in.)35 oz
-
olive oil plus extra to grease and pan fry1 tbsp
-
salt to taste½ tsp
-
ground white pepper to taste¼ tsp
-
scallions to garnish
-
fresh red chilies chopped, to garnish
-
Chinese chives to garnish
难易度
初级
营养价值 每 1 slice
蛋白质
2 g
热量
331 kJ /
79 kcal
脂肪
2 g
纤维
1 g
碳水化合物
13 g
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