Lemon Caper Potato Salad

Lemon Caper Potato Salad

4.7 68 评分

准备工作 20 分钟

总数 1小时

12 portions

食材

bacon cut into pieces (½ in.)
8 oz
garlic cloves
2
Dijon mustard
½ oz
extra virgin olive oil
1 oz
freshly squeezed lemon juice
1 oz
white vinegar
1 oz
salt
1 tsp
ground white pepper
¼ tsp
water
25 oz
Yukon gold potatoes peeled and cut into pieces (½ in.)
60 oz
large eggs
4
celery cut into pieces (¼ in.)
6 oz
pickles cut into pieces (¼ in.)
5 oz
green onions cut into pieces (¼ in.) (approx. 4 onions)
3 oz
capers
2 tbsp
mayonnaise
2 oz

难易度

初级

营养价值每 1 portion

钠 545.5 mg

蛋白质 8.5 g

热量 1187.6 kJ / 283.8 kcal

脂肪 16 g

纤维 3.8 g

饱和脂肪 4.1 g

碳水化合物 26.9 g

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还收录在

4th of July 10 道食谱
美国

Summer Flavors 7 道食谱
美国

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