设备与配件
Potted Eggs with Spinach and Bacon
准备工作 5 分钟
总数 30 分钟
6 portions
食材
-
olive oil plus extra for greasing10 g
-
bacon lardons80 g
-
fresh spinach leaves80 g
-
fresh tarragon leaves only, to taste2 - 3 sprigs
-
milk30 g
-
medium eggs8
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
-
water700 g
-
bread toasted, buttered6 slices
难易度
初级
营养价值 每 1 portion
蛋白质
14.2 g
热量
1101 kJ /
263 kcal
脂肪
14 g
碳水化合物
20 g
您可能还喜欢...
显示所有Shakshuka
50 分钟
Steamed Poached Eggs
15 分钟
Green Smoothie Pancakes
45 分钟
Oat, Bran and Quinoa Porridge with Blueberry Compote
25 分钟
Power Muesli
25 分钟
Multigrain Banana Pancakes
30 分钟
Smashed Avocado, Marinated Tomatoes and Boiled Egg on Toast
25 分钟
Baby-friendly Banana Pancakes with Cinnamon Yoghurt
15 分钟
Pomegranate Smoothie Bowl
5 分钟
Coconut-Lime Rice Pudding With Caramelised Pineapple
45 分钟
Strawberry, Banana and Chia Seed Breakfast Loaf
1小时 35 分钟
Vegan Porridge with Fruits and Cinnamon
15 分钟