设备与配件
Crema catalana
准备工作 10 分钟
总数 40 分钟
6 portions
食材
-
milk full-fat1000 g
-
egg yolks10
-
sugar (200 g for the recipe and 100 g for burning)300 g
-
cornstarch40 g
-
1 tsp vanilla aromavanilla sugar1 tsp
-
salt1 pinch
-
lemon zest from 1 lemon
-
cinnamon stick1
难易度
初级
营养价值 每 1 portion
蛋白质
11.34 g
热量
1854 kJ /
445 kcal
脂肪
16.54 g
碳水化合物
62.69 g
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