Salmorejo

4.7 7 评分

准备工作 10 分钟

总数 10 分钟

6 portions

食材

extra virgin olive oil
150 g
eggs hard-boiled
4
Serrano ham cut in pieces
100 g
garlic cloves
1 - 2
tomatoes, ripe cut in pieces
1000 g
salt
1 tsp
breadcrumbs white (from the day before)
150 g
vinegar
30 g

难易度

初级

营养价值每 1 portion

钠 1074.3 mg

蛋白质 13.6 g

热量 1799.2 kJ / 430 kcal

脂肪 30.8 g

纤维 3.1 g

饱和脂肪 5.6 g

碳水化合物 25 g

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还收录在

Mediterranean Cuisine 67 道食谱
瑞士

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