设备与配件
Stewed Rhubarb with Apple and Strawberries
准备工作 10 分钟
总数 20 分钟
4 portions
食材
-
orange thin peelings of skin only, no white pith½
-
orange large, juice only (approx. 60 g)1
-
caster sugar or to taste60 g
-
rhubarb cut in pieces (2 cm)500 g
-
green apple unpeeled, cored, cut in 8 pieces (approx. 100 g)1
-
strawberries hulled, cut in thin slices250 g
难易度
初级
营养价值 每 1 portion
蛋白质
4 g
热量
622 kJ /
148 kcal
脂肪
0.2 g
纤维
6 g
碳水化合物
29 g
还收录在
Rhubarb
10 道食谱
英国和爱尔兰
英国和爱尔兰
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