Seitan Pie

Seitan

• 50 g shelled walnuts
• 280 g onions, quartered
• 30 g soy sauce
• 3 garlic cloves
• 1 tsp fine sea salt
• 950 g water
• 175 g vital wheat gluten
• 30 g olive oil
• 1 pinch ground black pepper

Purée

• 750 g potatoes, cut in small pieces
• 200 g fresh green peas
• 200 g coconut milk
• 350 g water
• 1 tsp fine sea salt
• 1 pinch ground black pepper
• 1 tsp ground nutmeg