Устройства и аксессуары
Smash Burger
Подготовка 35 min
Всего 1 h 45 min
4 portions
Ingredients
-
mayonnaise (see tip)60 g
-
tomato ketchup (see tip)40 g
-
mustard30 g
-
freshly squeezed lime juice15 g
-
sweet paprika½ tsp
-
ground black pepper1 tsp
-
beef meat pieces, sinew free cut in pieces (3 cm), partially frozen in a single layer for 30-60 minutes (see tip)400 g
-
fine sea salt½ tsp
-
processed cheese slices8
-
hamburger buns halved horizontally, lightly toasted (see tip)4
-
green lettuce leaves4
-
tomato sliced (5 mm)1
-
pickled gherkins sliced (5 mm)4
-
red onion sliced (5 mm)½
Difficulty
easy
Nutrition per 1 portion
Sodium
2293.3 mg
Protein
44.2 g
Calories
3036 kJ /
725.6 kcal
Fat
39.1 g
Fibre
3.9 g
Saturated Fat
15.3 g
Carbohydrates
49.6 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Dirty Burgers
12 Recipes
UK and Ireland
UK and Ireland
Вам также может понравиться...
Show allPork Vindaloo
4 h
Sous-vide Rare Beef Steak with Béarnaise Sauce
2 h 20 min
Lamb Tagine with Apricots and Honey
1 h 50 min
Hot Wings with Blue Cheese Dip
1 h 45 min
Chicken Tikka
4 h 10 min
Slow-cooked BBQ Pork Ribs
4 h 25 min
Lamb Meatballs, Minty Pea Houmous and Flatbreads
1 h 15 min
Beef Goulash with Bread Dumplings
1 h 30 min
Slow-cooked Hoisin Pulled Pork Buns with Pineapple Chutney
6 h 10 min
Orange-roasted Chicken Thighs with Green Olives and Basmati Rice
1 h 10 min
Roast Pork with Crackling, Vegetables and Cider Sauce
2 h 20 min
Low Carb Lasagne
1 h 30 min