Устройства и аксессуары
Lamb Rogan Josh
Подготовка 15 min
Всего 1 h 45 min
6 portions
Ingredients
-
garlic cloves8
-
fresh root ginger peeled, cut in round slices (2 mm)20 g
-
water260 g
-
lamb meat shoulder or leg, boneless, diced (2-3 cm)1000 g
-
cardamom pods10
-
dried bay leaves2
-
cloves6
-
black peppercorns10
-
cinnamon stick¼
-
vegetable oil plus 2 Tbsp for frying20 g
-
onions quartered200 g
-
ground coriander1 tsp
-
ground cumin2 tsp
-
paprika4 tsp
-
ground cayenne pepper to taste¼ - 1 tsp
-
fine sea salt1 ¼ tsp
-
plain yoghurt100 g
-
garam masala for garnishing1 tsp
-
ground black pepper for garnishing½ tsp
-
fresh coriander leaves only, chopped, for garnishing3 sprigs
Difficulty
easy
Nutrition per 1 portion
Protein
31.9 g
Calories
2010 kJ /
480 kcal
Fat
35.7 g
Carbohydrates
7.9 g
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A Taste of India
72 Recipes
UK and Ireland
UK and Ireland
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