Устройства и аксессуары
Beef Rendang (Express)
Подготовка 5 min
Всего 1 h 15 min
10 portions
Ingredients
-
kerisik (toasted coconut paste)65 g
-
first draw coconut milk (thick)500 g
-
gula Melaka (palm sugar)60 g
-
fresh turmeric leaves tied into knots3
-
beef tenderloin cut in 5 cm pieces1200 g
-
salt adjust to taste1 - 2 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
437.6 mg
Protein
39.9 g
Calories
2007.9 kJ /
479.9 kcal
Fat
26 g
Fibre
3 g
Saturated Fat
17.6 g
Carbohydrates
22.9 g
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Meriah Raya
28 Recipes
International
International
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