Устройства и аксессуары
Bourbon Butter Basted Roast Turkey
Подготовка 20 min
Всего 28 h 20 min
14 portions
Ingredients
-
turkey (16.5-18 lb)1
-
brown sugar6 oz
-
sea salt3 oz
-
dried minced onions4 oz
-
dried chili flakes4 tbsp
-
fresh rosemary20 sprigs
-
dried bay leaves10
-
white pepper1 tbsp
-
black peppercorns3 tbsp
-
allspice berries3 tbsp
-
Chardonnay wine (Kendall Jackson Vintner's Reserve®) plus extra to serve1 bottle
-
oranges 1 quartered, plus 2 halved, to garnish, divided3
-
fresh thyme divided1 bunch
-
unsalted butter in pieces12 oz
-
bourbon10 oz
-
maple syrup4 oz
-
orange juice10 oz
-
pomegranate quartered, to garnish1
-
fresh bay leaves to garnish
Difficulty
medium
Nutrition per 1 portion
Protein
104 g
Calories
2912 kJ /
696 kcal
Fat
27 g
Fibre
0 g
Carbohydrates
2 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationВам также может понравиться...
Show allMushroom and Blue Cheese Stuffed Flank Steak
1 h 40 min
Sous-vide Pork Tenderloin with Ginger Glaze
1 h 40 min
Korean Beef Bowl
1 h
Chicken Skewers with Peanut Dipping Sauce
45 min
Chicken with Nectarine Salsa
1 h
Roast Duck with Plums and Cauliflower Potato Purée
2 h
Ayam Goreng Kunyit (Stir Fried Chicken with Turmeric)
15 min
Cider Chicken Stew
1 h 40 min
Oxtail Shepherd's Pie
6 h 30 min
Thai Beef and Sweet Potato Mash
45 min
Tuscan Peppered Beef
1 h 30 min
Buffalo Chicken Wings
1 h 5 min