Устройства и аксессуары
Fried Pork Balls
Подготовка 5 min
Всего 40 min
10 portions
Ingredients
-
water800 g
-
water chestnut flesh unpeeled, trim both ends100 g
-
shallots peeled100 g
-
minced pork belly600 g
-
egg1
-
oyster sauce20 g
-
salt1 tsp
-
sugar½ tsp
-
white pepper powder¼ tsp
-
cornflour (starch)30 g
-
cooking oil for frying
-
chilli sauce
Difficulty
easy
Nutrition per 1 portion
Sodium
335.4 mg
Protein
11.6 g
Calories
819.4 kJ /
195.8 kcal
Fat
13.4 g
Fibre
0.8 g
Saturated Fat
4.9 g
Carbohydrates
6.8 g
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International
International
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