Sambal Petai Fried Mee

4.9 7 ratings

Подготовка 5 min

Всего 20 min

4 portions

Ingredients

shallots
80 g
garlic cloves
3
bird's eye chilli (chilli padi) (optional)
1 - 3
cooking oil
50 g
dried chilli paste (cili boh)
60 g
water
150 g
yellow noodles room temperature
400 g
oyster sauce
1 tbsp
chicken stock powder homemade or store-bought
1 tsp
salt adjust to taste
1 tsp
raw medium sized prawns deveined and deshelled
150 g
stink beans (petai) peeled, cleaned, cut in halves
35 g
sweet soy sauce
30 g
egg lightly beaten
1
coriander leaves chopped
15 g
15 g spring onions, chopped

Difficulty

easy

Nutrition per 1 portion

Sodium 1945.2 mg

Protein 26.6 g

Calories 2644.3 kJ / 632 kcal

Fat 20.6 g

Fibre 5.1 g

Saturated Fat 4.2 g

Carbohydrates 85.2 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Rasa Merdeka 18 Recipes
International

Вам также может понравиться...

Show all

Browned Pork Rice

1 h

Vegan Mushroom and Spinach Lasagne

2 h 15 min

Baked salmon sushi cups

30 min

Lemon and Kale Pearl Barley Risotto with Parsley and Hazelnut Pesto

1 h 15 min

Avgolemono (Greek-style Chicken Soup)

40 min

Ultimate mushroom mac n' cheese

1 h 5 min

Asian-style Chicken, Rice and Vegetables

40 min

Cilantro Lime Jasmine Rice

No ratings

Mushroom risotto

No ratings

Fresh pasta dough

No ratings

Three-in-One Salmon Onigiri, Chawanmushi and Miso Soup

No ratings

Pistachio Cream Pasta

30 min

Show all