Korean Fried Chicken Wings

4.6 12 ratings

Подготовка 30 min

Всего 3 h 10 min

4 portions

Ingredients

Chicken

garlic cloves
2
fresh ginger cut in slices (2 mm)
10 g
plain flour
70 g
cornflour (starch)
20 g
baking powder
1 tsp
salt
2 tsp
ground black pepper
¼ tsp
chicken wings halved at joints
1000 g

Sauce

garlic cloves
5
fresh ginger cut in slices (2 mm)
10 g
light brown sugar
50 g
white rice vinegar
60 g
honey
60 g
gochujang (Korean chilli paste) adjust to taste
30 - 50 g
tomato ketchup
30 g
light soy sauce
15 g
sesame oil
15 g
cooking oil to deep fry
toasted sesame seeds to sprinkle
1 tbsp
spring onions chopped, to sprinkle
2 sprigs

Difficulty

easy

Nutrition per 1 portion

Sodium 2118.4 mg

Protein 48.6 g

Calories 3120.9 kJ / 745.9 kcal

Fat 39 g

Fibre 2.1 g

Saturated Fat 11.1 g

Carbohydrates 50.8 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Our Kitchens are a Window to the World 40 Recipes
International

Вам также может понравиться...

Show all

Chicken Enchiladas

40 min

Chicken with Vegetable Rice

45 min

Quick turkey taco bowl

15 min

Sweet and sour pork ribs

40 min

Chicken meatballs with coconut rice

35 min

Sous-vide Sausage Ragù

2 h 25 min

Traditional Austrian Beef Goulash

4 h

Curried Chicken and Apple Salad

30 min

Tomato Basil Chicken Fettuccine

1 h

Chili-Lime Chicken with Cauliflower Rice

1 h 10 min

Paprika chicken with creamy paprika sauce

40 min

Sausage and Red Pepper Pasta

45 min

Show all