Beef Stew in Bread Bowls

4.9 7 ratings

Подготовка 30 min

Всего 6 h 30 min

4 portions

Ingredients

plain flour
50 g
ground black pepper
1 pinch
fine sea salt
2 tsp
beef meat pieces, sinew free cut in pieces (approx. 5 cm)
800 g
fresh coriander leaves
10 g
fresh parsley leaves
10 g
fresh basil leaves
10 g
olive oil
20 g
bacon lardons
200 g
onions cut in wedges (see tip)
500 g
white rum
40 g
40 g brandy
tinned chopped tomatoes
150 g
spring onions chopped
100 g
fresh mixed herbs e.g. rosemary, mint and thyme (see tip)
25 g
red wine
100 g
beef stock cube (for 0.5 l)
1
water
300 g
sourdough bread loaf (approx. 1000 g)

Difficulty

easy

Nutrition per 1 portion

Sodium 1704.9 mg

Protein 55.2 g

Calories 2965.6 kJ / 708.8 kcal

Fat 36.2 g

Fibre 6.9 g

Saturated Fat 11.8 g

Carbohydrates 32.7 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Every Season Is a Healthy Season 27 Recipes
UK and Ireland

Manifesto 203 Recipes
UK and Ireland

Вам также может понравиться...

Show all

Mexican Meatballs with Black Beans

1 Std. 5 Min

Chipotle Chicken Burrito with Salsa

40 Min

Sticky Apple Pork Ribs

2 Std. 30 Min

Beef Koftas with Saffron Yoghurt

1 Std. 20 Min

Chicken Chia Burgers

1 Std. 10 Min

Asian-style Chicken, Rice and Vegetables

40 Min

Raised Game Pie

24 Std.

Tamarind and Chilli Barbecued Lamb Chops

55 Min

Haggis and Pancetta Roulade with Whisky Sauce

40 Min

Pulled Pork and Cider Rolls

1 Std.

Steak and Kidney Pudding

5 Std.

Menu: Pasta and Meatballs in Chorizo Sauce; Cinnamon Caramel Apples

1 Std.

Show all