Duck breasts with orange ginger sauce, mashed potatoes and green beans

Duck breasts with orange ginger sauce, mashed potatoes and green beans

4.0 9 ratings

Подготовка 35 min

Всего 1 h 10 min

2 portions

Ingredients

shallots cut in halves
40 g
garlic clove
1
fresh ginger peeled, thinly sliced (2 mm)
20 g
Seville orange marmalade
60 g
60 g orange marmalade, plus 1 tbsp lemon juice
fresh thyme leaves
1 pinch
olive oil
20 g
balsamic vinegar
20 g
20 g sherry vinegar
port wine
50 g
water
550 g
salt
1 tsp
freshly ground black pepper adjust to taste
½ tsp
duck breasts, skinless, boneless (approx. 150-200 g each) (see tip)
2
floury potatoes peeled, cut in small pieces (1 cm)
350 g
ground sweet paprika
½ tsp
butter
30 g
milk
120 g
fresh green beans cut in pieces (2 cm) if necessary
120 - 150 g

Difficulty

medium

Nutrition per 1 portion

Protein 43 g

Calories 3136 kJ / 750 kcal

Fat 33 g

Fibre 4.4 g

Carbohydrates 60 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Fabulous Flavour on Every Level 72 Recipes
Switzerland

The Basic Cookbook 131 Recipes
Canada

The Basic Cookbook 133 Recipes
International

The Basic Cookbook 133 Recipes
International

Вам также может понравиться...

Show all

Chicken Saag

50 min

Gu lao rou (sweet and sour pork ribs)

30 min

Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce

1 h 10 min

Gluten free chicken and leek pies

3 h 20 min

Turkey Burgers with Caramelised Onion and Pepper

30 min

Meatballs in Tomato Sauce

No ratings

Pozole Rojo

2 h 5 min

Steak and kidney pudding

3 h 45 min

Mee Soto

1 h 10 min

Wholemeal Tacos with Pulled Pork in Stout

4 h 55 min

Orange-roasted Chicken Thighs with Green Olives and Basmati Rice

1 h 10 min

Spiced Orange Roast Chicken and Basmati Rice with Raisins

1 h

Show all