Устройства и аксессуары
Black Pudding Scotch Eggs
Подготовка 30 min
Всего 50 min
6 portions
Ingredients
-
medium eggs cold8
-
water (up to 1l mark)
-
shallot cut in half50 g
-
fresh parsley leaves2 sprigs
-
black pudding good quality, cut in pieces (3 cm)400 g
-
sausage meat good quality200 g
-
English mustard15 g
-
fine sea salt1 ½ tsp
-
ground black pepper½ tsp
-
panko breadcrumbs100 g
-
sunflower oil, for fryingvegetable oil for frying1500 g
Difficulty
medium
Nutrition per 1 portion
Sodium
1443.9 mg
Protein
27.4 g
Calories
3042.7 kJ /
727.2 kcal
Fat
59.3 g
Fibre
1.2 g
Saturated Fat
49.6 g
Carbohydrates
21.5 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Taste of England
16 Recipes
UK and Ireland
UK and Ireland
Taste of Home
23 Recipes
UK and Ireland
UK and Ireland
Вам также может понравиться...
Show allPork Vindaloo
4ч.
Sous-vide Rare Beef Steak with Béarnaise Sauce
2ч. 20 мин.
Lamb Tagine with Apricots and Honey
1ч. 50 мин.
Hot Wings with Blue Cheese Dip
1ч. 45 мин.
Chicken Tikka
4ч. 10 мин.
Slow-cooked BBQ Pork Ribs
4ч. 25 мин.
Lamb Meatballs, Minty Pea Houmous and Flatbreads
1ч. 15 мин.
Beef Goulash with Bread Dumplings
1ч. 30 мин.
Slow-cooked Hoisin Pulled Pork Buns with Pineapple Chutney
6ч. 10 мин.
Orange-roasted Chicken Thighs with Green Olives and Basmati Rice
1ч. 10 мин.
Roast Pork with Crackling, Vegetables and Cider Sauce
2ч. 20 мин.
Low Carb Lasagne
1ч. 30 мин.