Peeler Roasted Carrots with Mint and Thyme (TM5)

Peeler Roasted Carrots with Mint and Thyme (TM5)

5.0 4 rating

Подготовка 5 min

Всего 30 min

4 portions

Ingredients

extra virgin olive oil
1 oz
garlic powder
¼ - ½ tsp
paprika
¼ tsp
salt
¼ tsp
ground black pepper to taste
carrots large diameter, cut into uniform pieces (2 in.)
28 oz
water divided
39 oz
fresh mint leaves to garnish
fresh thyme leaves to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 293.7 mg

Protein 1.9 g

Calories 607 kJ / 145.1 kcal

Fat 7.4 g

Fibre 5.6 g

Saturated Fat 1.1 g

Carbohydrates 19.3 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

TM Basics - Blade Cover & Peeler 20 Recipes
United States

Вам также может понравиться...

Show all

Gut Immunity Shot

Gut Immunity Shot

5min.

Meat Sauce

Meat Sauce

1hod. 45min.

Cilantro Lime Sauce

Cilantro Lime Sauce

10min.

Vietnamese Egg Coffee

Vietnamese Egg Coffee

10min.

Artisan Bread (Betty)

Artisan Bread (Betty)

4hod. 35min.

Crème Pâtissière

Crème Pâtissière

15min.

Rye Bread

Rye Bread

6hod. 5min.

Italian Salad Dressing

Italian Salad Dressing

5min.

Blueberry Jam

Blueberry Jam

45min.

Shredded Chicken and Scallions

Shredded Chicken and Scallions

Žádné hodnocení

Liquid Caramel

Liquid Caramel

Žádné hodnocení

Overnight Oats with Matcha Yogurt

Overnight Oats with Matcha Yogurt

8hod.

Show all