Ang Chow Chicken (Red Fermented Rice Wine Chicken)

Ang Chow Chicken (Red Fermented Rice Wine Chicken)

4.3 4 ratings

Подготовка 5 min

Всего 1 h 25 min

6 portions

Ingredients

chicken thigh fillets (approx. 4 pieces), with skin, cut in pieces (4 cm)
1200 g
salt
1 ½ tsp
toasted sesame oil
2 tbsp
red glutinous rice wine
4 tbsp
old ginger cut in slices
20 g
red glutinous rice wine dregs (ang chow)
100 g
light soy sauce
10 g
molasses sugar
10 g

Difficulty

easy

Nutrition per 1 portion

Sodium 767 mg

Protein 33 g

Calories 2220 kJ / 530 kcal

Fat 38 g

Fibre 0 g

Saturated Fat 9 g

Carbohydrates 4 g

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