Устройства и аксессуары
Daging Goreng Berempah (Stir Fried Spicy Beef)
Подготовка 5 min
Всего 20 min
4 portions
Ingredients
-
beef tenderloin cut in thin slices350 g
-
salt½ tsp
-
ground turmeric1 tsp
-
coriander seeds2 tsp
-
cumin seeds½ tsp
-
fennel seeds½ tsp
-
cooking oil50 g
-
garlic cloves cut in thin slices2
-
yellow onion cut in thin slices150 g
Difficulty
easy
Nutrition per 1 portion
Sodium
345 mg
Protein
27 g
Calories
1321 kJ /
316 kcal
Fat
21 g
Fibre
1 g
Saturated Fat
5 g
Carbohydrates
5 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Celebrate Eid Al-Fitr
14 Recipes
International
International
Вам также может понравиться...
Show allGua bao (braised pork belly in bao buns)
2 h
Korean Fried Chicken
3 h 10 min
Chicken Afritada
30 min
Roast pork with sage and cranberry stuffing (MEATER+®)
3 h 35 min
Curry chicken
1 h
Individual Beef Wellingtons with Red Wine Jus
2 h 10 min
Stuffed Peppers with Rice and Tomato Sauce
1 h
Boeuf Bourguignon
11 h 25 min
Aussie meat pies
2 h
Chicken Skewers with Peanut Dipping Sauce
45 min
Family chicken galette
1 h 55 min
Bulgogi (Pan-fried Marinated Beef)
1 h 20 min