![Red onion relish Red onion relish](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/C44C8EBC-11DD-4AC9-AB9B-C4F044A8E73E/Derivates/854A7879-2ED9-4475-A132-2CFE6C32AE6C.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 tbsp olive oil
- 600 g red onions, cut into quarters
- 30 g dark brown sugar
- 100 g red wine
- 40 g balsamic vinegar
- 40 g dried apricots
- 1 green apple, core removed and cut into quarters
- 1 tsp ground black pepper
- 1 tsp sea salt
- 1 tsp yellow mustard seeds
- Nutrition
- per 1 Complete recipe
- Calories
- 3780 kJ / 900 kcal
- Protein
- 14 g
- Carbohydrates
- 98 g
- Fat
- 46 g
- Saturated Fat
- 7.3 g
- Fibre
- 22 g
- Sodium
- 2426.4 mg
Alternative recipes
Show allTartare sauce
10min
Miso dressing
5 min
Satay sauce
15 min
Vegan Caesar dressing
5 min
Arrabbiata sauce
20 min
Peanut butter
5 min
Steamed vegetables with kefir dressing (gut health)
40 min
Yellow curry sauce (Dandelion restaurant)
55 min
Bolognese sauce
40 min
Tomato pasta sauce
40 min
Béchamel sauce (TM6 )
15 min
Caramel syrup
25 min