Устройства и аксессуары
Sous-Vide Herbal Chicken
Подготовка 10 min
Всего 4 h 15 min
2 portions
Ingredients
-
whole chicken legs deboned (approx. 2 whole chicken legs)500 g
-
salt10 g
-
Chinese rice wine (Shaoxing Hua Tiao)10 g
-
wolfberries (goji) soaked to soften10 g
-
honey10 g
-
fresh ginger slices4
-
Chinese red dates pitted8
-
Chinese dang gui (Chinese angelica root) slices4
-
water plus extra to submerge bag1200 g
-
lemon juice10 g
Difficulty
easy
Nutrition per 1 portion
Protein
49 g
Calories
1686 kJ /
403 kcal
Fat
11 g
Carbohydrates
27 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
Asian Chicken Dinners
10 Recipes
International
International
Вам также может понравиться...
Show allAyam Masak Kicap
40 min
Coq au vin blanc with mashed potato
1 h 50 min
Meatballs in red pepper sauce
30 min
Crispy rice chicken salad with satay sauce
1 h
Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)
35 min
Slow cooked beef with wasabi mash (Louise Keats)
29 h 45 min
Bunny chow
45 min
Woodys "no butter" butter chicken
40 min
Turkey Taco Meat Filling
35 min
Creole jambalaya
1 h
Filo chicken pie
45 min
Adobong Puti (White Adobo)
1 h