Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)

Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)

4.4 65 rating
Подготовка 30 min
Всего 1 h
6 portions

Ingredients

Baked Fish
  • firm white fish fillets e.g. cod (1-inch thick, approx. 35 oz total)
    6 - 8
  • fine sea salt plus 1-2 pinches to season fillets, to taste
    1 tsp
  • freshly ground black pepper plus 1-2 pinches to season fillets, to taste
    1 tsp
  • fresh baby spinach
    3 ½ oz
  • fresh raw shrimp, peeled, deveined
    14 oz
    14 oz fresh mussels, well scrubbed and debearded
  • light whipping cream
    12 oz
  • goat cheese in pieces
    7 oz
  • vegetable stock paste
    1 tbsp
  • mixed bell peppers, green and red deseeded, julienned
    2
  • water to clean
    35 oz
Rice
  • white basmati rice
    14 oz
  • fine sea salt to taste
    1 tsp
  • freshly ground black pepper to taste
    1 tsp
  • extra virgin olive oil
    1 ½ oz
  • water
    22 oz
  • chicken stock paste
    1 tbsp

Difficulty

easy


Nutrition per 1 portion

Sodium 1105 mg
Protein 53 g
Calories 3720 kJ / 889 kcal
Fat 48 g
Fibre 2 g
Saturated Fat 24 g
Carbohydrates 60 g

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