Mexican Stuffed Peppers

Mexican Stuffed Peppers

4.5 162 ratings

Подготовка 30 min

Всего 45 min

4 portions

Ingredients

mixed peppers halved
4
garlic cloves
2
onions quartered
80 g
fresh jalapeño chillies to taste, halved, deseeded if desired
1 - 2
olive oil plus extra for greasing
20 g
fresh coriander leaves only, plus extra for garnishing
5 sprigs
ground cumin
2 tsp
smoked paprika
2 tsp
chilli powder mild
1 tsp
turkey mince 5% fat or less, broken in pieces
250 g
tinned black beans rinsed, drained
200 g
tinned sweetcorn drained
150 g
150 g frozen sweetcorn kernels, drained
tomato purée
30 g
fine sea salt to taste
½ - 1 tsp
ground black pepper
¼ tsp
mozzarella reduced fat, sliced (1 cm)
125 g
spring onions finely sliced
2
fat-free plain yoghurt for serving
mixed salad leaves for serving

Difficulty

easy

Nutrition per 1 portion

Protein 31 g

Calories 1563 kJ / 373 kcal

Fat 13 g

Carbohydrates 28 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Simply Tex-Mex 12 Recipes
UK and Ireland

under 500 calories 9 Recipes
UK and Ireland

Veggie Victories 40 Recipes
UK and Ireland

Вам также может понравиться...

Show all

Chicken Saag

50 min

Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce

1 h 10 min

Turkey Burgers with Caramelised Onion and Pepper

30 min

Wholemeal Tacos with Pulled Pork in Stout

4 h 55 min

Orange-roasted Chicken Thighs with Green Olives and Basmati Rice

1 h 10 min

Spiced Orange Roast Chicken and Basmati Rice with Raisins

1 h

Herby Steaks with French Potato Salad

45 min

Lamb Burgers with Garlic Herb Mayo

1 h 15 min

Lamb Meatballs

45 min

Breast of Chicken in Pizzaiola Sauce

30 min

Slow-cooked BBQ Pork Ribs

4 h 25 min

Slow-cooked Lamb Curry with Cucumber Mint Couscous

9 h

Show all