Spiced Roast Beef with Sun-dried Tomato Potato Purée and Red Wine Sauce

Spiced Roast Beef with Sun-dried Tomato Potato Purée and Red Wine Sauce

4.7 23 ratings

Подготовка 1 h 30 min

Всего 14 h 30 min

6 portions

Ingredients

Spice Rub

juniper berries
1 Tbsp
coriander seeds
1 Tbsp
black peppercorns
1 Tbsp
whole allspice berries
1 Tbsp
coarse sea salt
½ Tbsp
olive oil plus extra for greasing
1 Tbsp
beef topside
1000 - 1200 g

Roasting Meat and Purée

sun-dried tomatoes drained
100 g
floury potatoes peeled, cut in pieces (2 cm)
1000 g
milk
300 g
garlic clove
1
fine sea salt
1 tsp
unsalted butter diced
30 g

Red Wine Sauce

shallots halved
100 g
unsalted butter diced
20 g
dry red wine
200 g
water plus 1 Tbsp
70 g
redcurrant jelly to taste
1 - 2 Tbsp
beef stock cube (for 0.5 l) crumbled
½
cornflour
1 Tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 46 g

Calories 2266 kJ / 540 kcal

Fat 18 g

Fibre 7.7 g

Carbohydrates 42 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Cooking On Point 10 Recipes
UK and Ireland

Вам также может понравиться...

Show all

Roast Chicken with Vegetables

1 h 10 min

Beef Bourguignon

1 h 30 min

Roast Lamb with Vegetables and Mint Sauce

2 h

Char Siu Bao Buns with Pickled Carrots

4 h

Layered Chicken Dinner

1 h 45 min

Wholemeal Tacos with Pulled Pork in Stout

4 h 55 min

Roasted Marinated Chicken Thighs with Carrot Swede Mash

8 h 45 min

Pasta with Chicken, Mushrooms and Green Beans

40 min

Moroccan Chicken and Couscous

45 min

Chicken Nuggets and Chips

1 h 15 min

Georgian Chicken with Bulgur Wheat

1 h 15 min

Tex-Mex Tortillas with Shredded Pork and Black Beans

1 h 20 min

Show all