Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g water
- 100 g olive oil, plus extra for greasing and brushing
- 3 level tsp dried yeast (10 g)
- 1 tsp sugar
- 550 g flour, plus extra for dusting
- 100 g fine semolina
- 1 ½ tsp salt
- 100 g fresh za’atar leaves, washed and dried
- Nutrition
- per 1 piece
- Calories
- 728 kJ / 174 kcal
- Protein
- 3.9 g
- Carbohydrates
- 25.3 g
- Fat
- 6.3 g
Alternative recipes
Show allCheesy pull-apart garlic bread
1j
Naan Bread
2 godz. 50 min
Simple Mixing Bread
3h 20min
Buttermilk loaf baked in a cast iron pot
2j 25 menit
Buttermilk Bread
2 Std.
Crumpets
3 Std.
Spelt Bread
1 godz. 45 min
Soda Bread with Feta
30min
Middle Eastern lamb pizza pie (TM6)
2 Std.
Chocolate Zucchini Mini Loaves
1 godz. 40 min
Pan-fried pork buns
2 Std.
Chunky vegetable barley soup with seed pesto bread twist
1 godz. 40 min