Chicken and Mushrooms in Red Wine Sauce

Chicken and Mushrooms in Red Wine Sauce

3.2 5 rating

Подготовка 10 min

Всего 45 min

4 portions

Ingredients

olive oil
30 g
red onions halved
450 g
bacon cubes
80 g
chicken stock paste, homemade
1 heaped tsp
1 chicken stock cube (for 0.5 l), crumbled
dried herbes de Provence
½ Tbsp
red wine
200 g
water
100 g
floury potatoes skin on, cut in cubes (3 cm )
500 g
chicken thighs, skinless, boneless (approx. 550 g)
4 - 5
fresh mushrooms quartered
250 g
fresh parsley chopped, to garnish
1 Tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 31 g

Calories 1862 kJ / 445 kcal

Fat 20 g

Fibre 4.5 g

Carbohydrates 27 g

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