Перейти к основному содержанию Search
Fish ambul thiyal (Sour fish curry)

Fish ambul thiyal (Sour fish curry)
3.6 8 ratings
Подготовка 15 min
Всего 1 h
4 portions
Sign up for free

Ingredients

  • water
    1060 g
  • lime juice only (approx. 20 g)
    1
  • firm white fish fillets cut into pieces (3-4 cm)
    500 g
  • black peppercorns
    1 tsp
  • chilli powder
    2 tsp
  • cinnamon quill
    1
  • piece fresh ginger peeled
    4 cm
  • garlic cloves
    3
  • fresh green chillies small, deseeded if preferred
    2 - 4
  • fresh curry leaves
    10 - 12
  • tamarind paste
    1 tbsp
  • coconut cream
    100 g
  • salt
    1 tsp
  • pandan leaves (see Tips)
    2 - 3

Difficulty

easy

Nutrition per 1 portions

Sodium 733.8 mg
Protein 26.9 g
Calories 896 kJ / 213.3 kcal
Fat 8 g
Fibre 4.9 g
Saturated Fat 5.7 g
Carbohydrates 6.4 g

Вам нравится то, что вы видите?

Этот рецепт и еще более 100 000 других ждут вас!

Зарегистрируйтесь в нашей 30-дневной бесплатной пробной версии и откройте для себя мир Cookidoo®. Никаких обязательств.

Sign up for free More information

Также представлен в

Sri Lankan Feast 9 Recipes
Australia and New Zealand

Вам также может понравиться...

Show all

Tuna sushi rolls

4.3(21)

1h 25min

Salmon en croute

4.7(152)

50min

Chilli mussels with thyme and tomatoes

4.7(88)

40min

Superfood salmon salad

4.7(169)

1h 5min

Fish with ginger lime sauce

4.5(86)

35min

Layered meal: Broccoli pea soup, salmon and veggies

3.8(4)

1h 25min

Salmon and mushroom rice

4.6(9)

40min

Steamed white fish with chermoula and mulligatawny soup

4.5(2)

1h

Octopus with gnocchi, capsicum and green mojo sauce

3.5(2)

1h 50min

Moules Marinière (mussels)

3.3(3)

35min

Baked half shell scallops with white miso, pickled ginger & chive butter (Paul Foreman)

5.0(2)

35min

Balsamic salmon and zucchini noodles (Thermomix® Spiralizer, TM5)

3.8(6)

35min

 Show all