Устройства и аксессуары
Chicken Akhni
Подготовка 10 min
Всего 1 h 30 min
6 portions
Ingredients
-
vegetable oil for greasing
-
basmati rice washed and drained350 g
-
water boiling700 g
-
onions quartered100 g
-
fresh root ginger peeled, cut in round slices (2 mm)25 g
-
garlic cloves2
-
Kashmiri dried chillies3
-
cloves whole4
-
cinnamon stick1
-
cardamom pods4
-
black peppercorns6
-
cumin seeds1 tsp
-
chicken thighs, boneless and skinless diced (2.5 cm)500 g
-
ripe tomatoes quartered150 g
-
plain yoghurt120 g
-
fine sea salt2 tsp
-
fresh coriander leaves chopped, for garnishing5 g
Difficulty
easy
Nutrition per 1 portion
Protein
26.6 g
Calories
1400 kJ /
335 kcal
Fat
16.8 g
Carbohydrates
19.3 g
Вам нравится то, что вы видите?
Этот рецепт и еще более 100 000 других ждут вас!
Sign up for free More informationТакже представлен в
A Taste of India
72 Recipes
UK and Ireland
UK and Ireland
Вам также может понравиться...
Show allRoast Lamb with Vegetables and Mint Sauce
2ч.
Browned Pork Rice
1ч.
Chicken Kievs with Potato Salad and Green Beans
1ч. 15 мин.
Roasted Marinated Chicken Thighs with Carrot Swede Mash
8ч. 45 мин.
Sweet Chilli Chicken with Slaw
2ч.
Layered Chicken Dinner
2ч.
Aubergine, Chickpea and Chicken Curry
30 мин.
Toad in the Hole
1ч.
Steak, Guinness® and Oyster Pie
3ч.
Spicy Beef with Red Peppers
30 мин.
Low Carb Lasagne
1ч. 30 мин.
Chicken and Pepper Souvlaki with Rice
1ч. 5 мин.